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Hire us for beef processing and cutting services
Do you need a reliable service to process the meat from your cattle operation? Do you have buyers lined up for your beef, but no one standing by to cut it? The Butcher Block can streamline these processes to your satisfaction. We have experience providing beef processing and cutting services to our valued clients. No matter how many animals you have to process, we can get the job done efficiently.
Get in touch with our local meat processing company today.
Beef Pricing:
Ribeyes - $15.55/lb (3/4 inch thick, 1 per package)
Sirloin - $7.99/lb (3/4 inch thick, 1 per package)
T-Bone - $12.49/lb (3/4 inch thick, 1 per package)
Butterfly Filet - $19.48/lb (2 per package)
Prime Rib - $15.55/lb (about 5-6 lbs)
Chuck Steak - $7.99/lb (3/4inch thick, 1 per package)
Chuck Roast - $7.78/lb (about 3-4 lbs)
Arm Roast - $6.55/lb (about 3-4lbs)
Round Roast - $4.66/lb (about 3-4lbs)
Dried Beef Strips - $18.99/lb (Jerky, 3-4 pieces)
Smoked Dried Beef Strips - $18.99lb (Jerky, 3-4 pieces)
Snack Sticks - $9.10/lb (1lb per package)
Cheddar Snack Sticks - $9.60/lb (1lb per package)
Pepper Jack Snack Sticks - $9.60/lb (1lb per package)
Summer Sausage - $8.85/lb (1lb per package)
Cheddar Summer Sausage - $9.35/lb (1lb per package)
Pepper Jack Summer Sausage - $9.35/lb (1lb per package)
Hamburger - $4.66/lb (1lb and 2lb)
Hamburger Patties - $5.26/lb (1/3 pound, 8 patties per package)
Brisket - $5.20/lb (whole or half)
Check out what we can do with your beef
The Butcher Block can make the best use of your cattle to create custom beef cuts. When you turn to us, you can look forward to having us produce...
- Steak
- Roasts
- Ribeye
- T-bone
- Sirloin
- Skirt steak
- Brisket
- Ribs
